Several years ago, Clarke President Sean Clarke met former Boston Bruin Cam Neely and the two immediately hit it off. The Boston Bruins retired Neely's No. 8 jersey on Jan 12, 2004, following his difficult decision to retire in 1996, at age 31, a result of his struggle with a persistent knee injury and a degenerative hip condition. Ten years earlier, Neely's family lost their mother and father to cancer in 1987 and 1993. Following their deaths, the Neely family felt an urgency to turn the tragedy of losing their parents into something significant to help other families struggling with a cancer diagnosis. The Cam Neely Foundation for Cancer Care was established in 1995 and has raised millions of dollars for facilities and cancer treatments at Tufts Medical Center in Boston over the past 20 years.
In 1997, The Neely House was opened as bed-and-breakfast style home away from home for cancer patients and their families. It was created to fill an important need - to help pediatric and adult cancer patients and their families while undergoing treatment. The house is an environment in which families who stay there can talk with others in similar situations while being near loved ones in a warm, home-like setting.
Sub-Zero and Wolf appliances,
All New Episodes of New England Living Premiere
on CBS Boston/WBZ-TV 4 on Sunday, April 2 at 11:30 AM
First Episode Features the Food, Homes and Secrets of Hingham, MA
New England Living,
We've all been there. A project gets stalled because a client is uncertain of the road forward. Is the kitchen island too big, too small? Does the island cooktop leave enough room for other activities in the center of the kitchen? Will the height of the cabinets feel overwhelming?
It's difficult for both the design professional and the homeowner. If only there were a way to take those two-dimensional plans and bring them to life. Now you can - at 7 Tide in Boston!
Clarke is delighted to collaborate with so many talented architects and designers in New England to create some of the country's most extraordinary kitchens. This month, our Top 10 Kitchens reflect a breadth of expertise and style that we know you will enjoy.
Sean Clarke was presented with an Innovative Showroom Award at the 2017 Kitchen and Bath Industry Show (KBIS) in Orlando, FL last week. The award, which honors the best showrooms in the kitchen and bath industry, cited Clarke's newest Sub-Zero & Wolf Showroom and Test Kitchen at 7 Tide in Boston Seaport for its innovative, unique and interactive showroom design.
7 Tide, Boston's newest design destination, was opened in 2016 by Clarke as not only the company's third Sub-Zero & Wolf Showroom and Test Kitchen in New England, but also the location of the first Marvin Windows and Doors Experience Center in the U.S. and home to Reflex Lighting, a regional thought leader in lighting for commercial and residential design.
Marvin WIndows and Doors,
Is 2017 the year of your new kitchen? We totally get it. Life is busy. You need a clear understanding of why would you take an hour or two out of your busy life to visit Clarke, New England's Official Sub-Zero & Wolf Showroom and Test Kitchen, especially when you've heard you can't buy anything there. There is a long list of reasons to visit Clarke, but let's start with these five...
Sub-Zero Refrigerator Drawers,
Clarke, New England's Official Sub-Zero & Wolf Showroom and Test Kitchen, is no stranger to time travel. Really. It happens often when we host celebrity chefs producing media events that won't air for months. For instance, making sure a Christmas cooking segment is ready for radio or television in December typically means creating the spirit of the holidays months ahead of time in the "studio" at Clarke.
Faith Middleton's Food Schmooze,
Holiday Cooking Tips,
Clarke, New England's Official Sub-Zero & Wolf Showroom and Test Kitchen, is always delighted to share the cooking knowledge and expertise found within its three locations. There is no single time of year where our showroom consultants and chefs receive more questions by phone or email than in the weeks leading up to Thanksgiving. Most Sub-Zero and Wolf owners take great pride in preparing delicious food and Thanksgiving kicks off a holiday season with hundreds of reasons to share food with friends and family. Here you will find recipes and instructions that will help answer the questions most asked of our Clarke team at this time of year.
Chef Brittany Wezner,