It's Not Every Day that Rachael Ray Visits Clarke

Posted by Clarke

Jun 6, 2017 10:37:40 AM

In 2001, Rachael Ray began her iconic television series 30 Minute Meals on the Food Network and it lasted for 27 seasons from 2001-2012, winning her three Daytime Emmy Awards. She is known for more than two dozen cookbooks, her popular magazine Every Day with Rachel Ray, cookware, furniture and now even pet food. So how does this celebrity chef and television personality end up spending an afternoon at Clarke, New England's Official Sub-Zero & Wolf Showroom and Test Kitchen at 7 Tide in Boston? She's promoting her return to Boston television!seventides_RC3A6818_corinnaraznikov.jpg

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Topics: Sub-Zero, Wolf, 7Tide, Clarke, Rachael Ray, Anna Rossi, Michael Schlow, Ken Orringer, Foodie, The Hub Today, John Cusimano, Boston Seaport, NBC Boston

Learn & Lounge at Clarke's 7 Tide Off to a Great Start!

Posted by Clarke

Jan 24, 2017 9:00:00 AM

7 Tide, Boston's newest design destination, was opened in 2016 by Clarke as not only the company's third Sub-Zero & Wolf Showroom and Test Kitchen in New England, but also the location of the first Marvin Windows and Doors Experience Center in the U.S. and home to Reflex Lighting, a regional thought leader in lighting for commercial and residential design.

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Topics: Clarke Showroom, Boston Showroom, 7Tide, AIA, Marvin WIndows and Doors, learn&lounge, CEU, Reflex Lighting

Clarke Introduces Wolf Induction Range for the Quickest Way to Delicious

Posted by Clarke

Aug 23, 2016 9:30:00 AM

CU_IR304TE_SIMMER_TCS_051616_2048px.jpgThere's a whole new alternative to gas in a high-performance range. The new Wolf Induction Range (which will be available in Clarke's authorized dealers in October) gives you a cooktop with incredible speed, control and energy efficiency. It boils water faster than gas (really - with almost instantaneous temperature response!) It gives you precise high end to low end control. Imagine control steady enough to simmer sauces and melt chocolate without scorching every time! A Wolf Induction Cooktop also means you'll never have to worry about children burning themselves on a flame or about forgetting to turn off the cooktop (when you remove the pot or pan all you're left with is a cool surface.)

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Topics: Sub-Zero, Clarke Showroom, Wolf, Wolf Induction Cooktop, 7Tide, Wolf Dual Convection Oven

It's all About Details at Clarke's Sub-Zero & Wolf Showroom at 7 Tide

Posted by Clarke

Aug 10, 2016 10:00:00 AM

During a recent photo shoot at Clarke's new Sub-Zero & Wolf Showroom and Test Kitchen at 7 Tide in Boston Seaport, we were lucky to have Alyssa Loukola, an aspiring photographer from Wells, Maine, working with us as a photo intern. Alyssa has a keen artistic eye and the shots she took, in between all of the other action where she was assisting, intrestingly captured the fact that Clarke designs showrooms down to the most minute details.

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Topics: Sub-Zero, Clarke Showroom, Wolf, 7Tide

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