Clarke Serves Up Pint-Sized Culinary Adventures

Posted by Clarke

Oct 9, 2018 10:32:39 AM

Have you noticed that television networks are serving up cooking shows designed specifically for the youngest chefs in the family? PBS has “Hey Kids, Let’s Cook!” Food Network produced “Kid Chef Nation,” “Food Network Star Kids,” “Chopped Junior” and “Kids Baking Championship.” Taking the wave to a new level is America’s Test Kitchen (ATK), Clarke’s 7 Tide neighbor, who recently debuted its ATK Kids Fest on September 16, featuring cooking demos, food-related science experiments and sampling in Boston Seaport. This month ATK releases “The Complete Cookbook for Young Chefs,” offering simple recipes and photos of necessary kitchen tools and a glossary of cooking terms. They actually have board books for toddlers on the drawing board.

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Topics: Clarke Culinary Center, Official Sub-Zero & Wolf Showroom and Test Kitchen, #ClarkeKids

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